INDIVIDUAL SPINACH & FETA CHEESE 230g 40pcs

Enjoy a pie with a taste directly from Epirus! Incredible triangle shape, filled with spinach of exceptional cultivation, from the Greek land. Offer your customers the best delicacy, with the our quality guarantee!

  • Shelf Life

    730

  • Cases / Ind.Pallet

    104

  • PCS /Case

    40

  • BAKING TEMPERATURE

    180 - 200°C / 350-390°F

  • BAKING TIME

    30'

  • STORAGE

    Freezer: -18°C
    Till expiry date: -6°C 1 week
    Refrigerator: +2°C 24 hours

INGREDIENTS: Wheat flour, water, spinach 15%, vegetable oils(cottonseed oil), mizihtra cheese 11%,feta cheese 2.5%, onion, corn starch, salt, wheat semolina, dextrose

INBAKING INSTRUCTIONS: Preheat the oven to 180-200°C (350-390°F). Place the pies on a backing tray on the middle shelf of the oven. Bake for about 30 minutes or until they turn golden brown.

NOTE: Bake straight from the freezer without thawing, if desired. Not suitable for microwave cooking.  

CAUTION: Thawed products – Should not be refrozen.